AC Kitchen - Ipoh, Perak
During our recent stay at AC Hotel Ipoh , the hotel provided us with complimentary breakfast for two at AC Kitchen. The breakfast buffet was served from 6.30am to 10.30am, offered a mix of local Malaysian favourites and Western breakfast selections. The spread included nasi lemak, ayam goreng berempah, chicken congee, fried mee siam, baked beans, hash browns, fried eggs, fresh fruits, yogurt, local pastries, and a variety of beverages such as white coffee and teh tarik. While the selection was acceptable, the variety was quite limited and some of the food quality could be improved. The fried eggs were a little disappointing, as they lacked the crispy edges I usually enjoy. The hash browns tasted oily and were quite hard, while some of the baked beans seemed undercooked. The nasi lemak was fragrant and paired nicely with the spicy sambal, although the anchovies were slightly too hard and salty. The ayam goreng berempah was average, and the chicken congee tasted rather bland. We also did...