Malaysia road trip - Day 3 (Club Med Cherating)
Day 2 at Club Med Cherating started with an early wake-up at 7.40am. After getting ready, I headed for breakfast around 8.30am. On the way to Mutiara Restaurant, I passed the main pool and noticed a few early risers already participating in the morning activities, including paddle yoga on the water. It looked like a calm and refreshing way to start the day, but I was too lazy to join in that early. When I arrived at Mutiara, the atmosphere was bright and relaxed. It wasn't overly crowded yet. The buffet had a good mix of food, from local Malaysian dishes to Japanese options and pastries. I was excited to try a bit of everything. The fried eggs caught my eye immediately since they’re one of my favourites. Unfortunately, they weren’t being made to order and seemed pre-cooked, so they were only lukewarm and lacked those crispy edges I love. I asked if I could get a fresh one fried on the spot, but the staff just directed me back to the buffet line. On the bright side, the hash brown...